Wok N More
Wok N More is the first of its kind in South Canberra. You can watch your food being cooked in our live see-through kitchen. We offer a range of starters like soup and dim sims, along with rice, noodles, curries, and sauces for the main course. It’s a perfect spot for oriental food lovers.
Chicken Noodles
The ultimate of the chicken dishes. We take chunks of marinated chicken breast, stir-fry it with carrots, mushrooms, bean sprouts & crunchy snow peas. Then we add garlic & seasoning & you have chicken noodles. Mouth-watering!
Butterfly Prawns
Breaded butterfly prawns deep fried in vegetable oil & served with sweet chilli dipping sauce.
Singapore Noodles
This dish is a great combination of sliced roasted pork pieces, chunks of marinated chicken breast & a small handful of tiger prawns stir-fried in with red capsicum, egg, bean sprouts, spring onions. We then season it with chilli, oyster sauce. Ginger and garlic. The noodles used for this dish are the thin vermicelli noodles. Garnished with fresh Spring onions.
Vegetable Spring Rolls
Made from vegetables, wrapped in light golden pastry & deep fried in vegetable oil. Served with sweet & sour dipping sauce.